Elephant’s Leg


THE EXCESS BAGGAGE OF SHOPPING IN THAILAND
This turtle died after eating a plastic bag

This turtle died after eating a plastic bag

Forget everything you learned in your Lonely Planet phrasebook about how to greet people or how to buy two train tickets to Chiang Mai.

Probably the most common Thai phrases I use is “mai ao thung” (I don’t want a bag). I say this almost every time I buy something in a shop in Thailand. If I do need bags, I frequently repackage them so that my goods fit in one or two, rather than three, four or even five, and give back the superfluous extras.

They are handed out with everything. I don’t need a plastic bag for a bottle of water or a packet of tissues. I obviously don’t need one for an ice-cream. I absolutely don’t need one for a four-pack of paracetamol. (All real examples).

And even when they are necessary, they are over-used. A single bag is not going to split open if you buy two 1.5-litre bottles of water, so it doesn’t need to be double-bagged. And what’s with these chain stores’ insistence on separating items based on category? That sealed bottle of ketchup is not going to spoil my sealed packet of ballpoint pens. Don’t give me two bags for them! Why does alcohol go in one bag, and soft drinks in another? Furthermore, I don’t need four plastic straws for those four beers, and I certainly don’t need a straw for my large bottle of water. Continue reading



5 FOREIGN FOODS THAT THAILAND DOES VERY BADLY
Yuck!

Yuck!

Thailand justifiably has a reputation for producing some of the world’s best food, and as with any national cuisine, the best Thai food can be found in the country itself. Thais who travel will often bemoan the inferior quality of Thai food overseas, while foreigners who have visited here will never look at another country’s green curry in quite the same way again. Hell, I once had the misfortune of ordering a plate of pad Thai in Manchester and finding they substituted tamarind sauce for tomato ketchup!

Yet exactly the same logic can be applied in Thailand – if you’re looking for good foreign food, you might be best off going to the country in question. Just because the local food in Thailand can be mind-blowing, it doesn’t necessarily follow that the kitchens of the Land of Smiles can perform similar culinary feats with dishes from abroad.

People who grow up with a certain type of food know it best. Add in the scarcity of certain ingredients in certain countries, plus how relatively new some foreign food is to Thailand, and stir in some peculiar local twists, tastes and takes on foreign dishes, and you have…

5 FOREIGN FOODS THAT THAILAND DOES VERY BADLY

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